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Peter DiMuro, Producing Artistic Director of Liz Lerman Dance Exchange, hosts an innovative dance-making blog about alternative families.
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Two years in a row our family oven was broken, and while this could be thought of as a blessing on a day to day basis, it posed quite a conundrum come Thanksgiving day.
My mother is French and so Thanksgiving is an adopted holiday for her - her initial instinct was to prepare a special meal, but not one necessarily revolving around turkey. Remembering a thanksgiging fiasco a few years prior (mom had prepared a lebanese feast to dad's disrguntlement) as the youngest daughter I decided to intervene. Surely the internet would have solutions to our problem?!
After a few internet searches I was left with three options: microwaving, boiling or grilling. For those who don't know, you can actually microwave a sizeable turkey in a microwave oven for over 4 hours - the result though is quite chewy!!
Surprisingly for some - and very typical to my family - come November the next year we were again faced with the same problem. This time I opted for a boiling/grilling combo which was far more successful than the microwave.
Now that my sister's married - we're able to avoid the fiasco by bringing French cheeses to her husband's family gathering.